Delicious dining in our superb Inverness Restaurant…
The Gourmet Highland menu is Table Manors’ exquisite five-course tasting menu.
The menu is served Wednesday – Saturday from 6pm – 9pm in our fabulous
Inverness restaurant, Table Manors. Please note the menu below may be subject to change.
Gourmet Highland Menu
Wine Tasting Pairs | £17.50
HAM HOUGH TERRINE
Piccalilli, Smoked Cheese, Apple
Pinot Nero, La Tunella, Colli Orienali del Fruili, Italy (100ml)
SWEETCORN PANNA COTTA
White Crab, Avocado, Hazelnut
Lofthouse Sauvignon Blanc, Marlborough, New Zealand (125ml)
LOIN OF LAMB
Lamb Shoulder, Chickpea, Little Gem, Mustard Seeds
Crianza, Vina Belezos, Bodgeas Zugober, Rioja, Spain (125ml)
Homemade Oatcakes, Quince, Bread Tuille
Quinta do Vale Dona Maria, LBV, Douro,Portugal (50ml)
VANILLA PANNA COTTA
Strawberries, Mint Sorbet
Elysium Black Mustcat, Quady, Napa, USA (70ml)
Tea, Coffee, Petit Fours
Our chefs would like to thank our suppliers for making our job easy by providing us daily with fresh local and seasonal ingredients.
Our food is treated with the care and given the attention it deserves.
Simon Fraser, Achnagairn Farm, Home Grown Vegetables
Duncan Fraser, Inverness Butchers
Billy McGlinn Highland Fish, Seafood
Williamson Food Service
Please note that the Gourmet Highland Menu must be ordered by the whole party.